Born and raised in Missouri.
Ventured down south to Texas for college and eventually made her way back north to Iowa to farm and grow vegetables for all of you.
Favorite veggies are potatoes, tomatoes, okra, cabbage and hot peppers. She loves cooking with herbs and favs are cilantro, basil and thyme.
Canning and preserving farm fresh food is a passion of hers and she has a HUGE canning closet at her house. Also, don’t even get her started on her antique cookbook and mason jar collection!
“There is nothing better than being out in the field, closing your eyes and looking up to the sun to feel the warmth on your face”,